Color-change Indicator Predicts Algal Blooms

seagriculture.eu
Algal Blooms

Health Warning sign that water contains harmful Algae in Swan River, Perth, Western Australia.

A surplus of phosphorus in freshwater systems causes algae, such as phytoplankton and cyanobacteria, to grow out of control, turning the water into a “pea soup” of these organisms. Blooms can threaten drinking water supplies because some algal species release unpleasant odors or toxins. But if people knew when an algal bloom was likely to develop, they could manage it by removing or killing the algae before they become a problem.

Now, researchers in ACS Applied Nano Materials report an indicator that changes color when exposed to rising levels of alkaline phosphatase — an enzyme that forecasts phytoplankton’s exponential growth. This change can be detected by the naked eye or a smartphone.

Previously, Jingjing Deng and colleagues showed that alkaline phosphatase helps release bioavailable phosphorus from complex compounds, and that rising levels of the enzyme could forecast phosphorus-related algal blooms. However, current detection methods for alkaline phosphatase aren’t very sensitive or specific. So, the researchers wanted to use the reaction catalyzed by alkaline phosphatase to induce both fluorescence and visible color changes in a water sample.

To make the color-changing indicator, the researchers first combined copper ions with guanosine-5-monophosphate, forming spherical nanoparticles. Next, they incorporated two compounds (1,1,2,2-tetra (4-carboxylphenyl) ethylene and sulforhodamine 101) within the nanoparticles. The result was a deep blue solution in visible light that fluoresced a bluish-purple under UV light. In the presence of alkaline phosphatase, the solution shifted to a pinkish hue and a strong red fluorescence under UV light.

The researchers tested the indicator with water from 13 river locations that had limited bioavailable phosphorus, calculating red-to-blue fluorescence ratios with a smartphone’s color scanning app. They found that the portable digital method reliably detected alkaline phosphatase and was as robust as benchtop measurements of the indicator’s fluorescence. The researchers also grew toxin-producing cyanobacteria in the lab, feeding them complex phosphorus-containing compounds, and measured the alkaline phosphatase changes. On the third day, a large increase in enzyme activity was detected with both fluorescence and visible color changes. A few days later, the algae were growing exponentially.

Because the indicator and smartphone-based system detected the activity surge prior to a bloom, the researchers say it could be developed for real-time field monitoring and prediction.

The authors acknowledge funding from the National Natural Science Foundation of China, the National Key R&D Program of China, Shanghai Engineering Research Center of Biotransformation of Organic Solid Waste and the Fundamental Research Funds for the Central Universities.

All rights reserved. Permission required to reprint articles in their entirety. Must include copyright statement and live hyperlinks. Contact david@algaeplanet.com. Algae Planet accepts unsolicited manuscripts for consideration, and takes no responsibility for the validity of claims made in submitted editorial.

seagricultureusa 2023 Portland ME

Subscribe

Breaking-News

  • March 28, 2023: South Korean biotechnology startup Seawith recently signed a new partnership to assess and explore Seawith’s proprietary, cutting-edge microalgae technologies in commercially cultivated meat projects. Read More…
  • March 23, 2023: Provectus Algae has announced that Steven F. Schnittger has joined the company as a cosmetics industry advisor. Mr. Schnittger is the former Vice-President of Global Fermentation and Microbiology R&D at The Estée Lauder Companies Inc. and served over 37 years there. Read More…
  • March 21, 2023: Testa Omega-3 has launched its Vrill Omega™ supplement, an innovative plant-based and vegan alternative to krill oil. It represents a new class of highly bioavailable omega-3 supplements offering both essential polyunsaturated fatty acids (DHA and EPA), as well as the potent antioxidant astaxanthin, in a formulation that is rich in easily-absorbed polar lipids – phospholipids and glycolipids — derived from microalgae and plants. Read More…
Seaweed Industry Job Board

A Beginner’s Guide