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June 29, 2022: At the 7th edition of the Cosmetic Victories competition, Wageningen University and Research, in The Netherlands, was honored for their organic microalgal farming and milking of cosmetic ingredients.
June 23, 2022: After 39 years with Cyanotech, Gerald R. Cysewski is stepping down from his position as Chief Executive Officer and a member of the Board of Directors, effective June 16, 2022. He will assume the position of CEO Emeritus and remain as Chief Scientific Officer, while Matt Custer has been appointed President and Chief Executive Officer and a member of the Board, also effective June 16.
June 21, 2022: The Good Food Institute is funding a team of scientists to work with chefs at Copenhagen’s two Michelin-starred restaurant Alchemist – to create a new seafood by growing fungi on seaweed.
Symbrosia completed the world’s first commercial Asparagopsis taxiformis trial in 2020 on an organic farm in Dover Plains, New York, where they confirmed drastic methane reduction.
